May 3rd 11
How do I know when to stop the fermentation to make a rose wine?
How are residual sugar and brix related in winemaking? Do I stop the fermentation at a particular brix that will correspond to % residual sugar? I thought they measured similarly with both being...
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Apr 27th 11
Can you get sick or go blind from homemade wine?
I have those anti-bacterial tablets for winemaking and just a basic set-up, but just wondering if there is anything that could seriously go wrong. I made some wine a few years ago and my friends...
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Apr 21st 11
Is there a way to make good wine at home without setting up a distillery?
I want to get into winemaking but I don’t have much space.
I’m not looking for a cheap way to rot juice and get alcohol, I’m interested in the art of winemaking.
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Apr 15th 11
a question about winemaking?
i have made wine from both fresh fruit & juice concentrate, i was wondering if anyone has ever tried to make it using fruit nectar , there are a lot of exotic nectars out there, some sound...
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Apr 13th 11
Wine Making: Fermentation Temperature
Whether you want a crisp mineral-driven Sauvignon Blanc, or a luscious fruit-forward Syrah, you have to pay close attention to the temperature of the fermentation so that you can...
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Apr 8th 11
Gift for my winemaking boyfriend?
My boyfriend makes his own wine. I need some advice from fellow winemakers about what a great gift would be?
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